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Effects of GI and content of indigestible carbohydrates of cereal-based evening meals on glucose tolerance at a subsequent standardised breakfast.
Nilsson, A 1; Granfeldt, Y 1; Ostman, E 1; Preston, T 2; Bjorck, I 1
European Journal of Clinical Nutrition.
60(9):1092-1099, September 2006.
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